Join Le Botaniste, The Columbia Climate School and the Columbia Alumni Global Sustainability Network (CAGSN) for an in-person discussion between food system experts, practitioners, policy makers and the private sector as they dive into complex questions about transforming the food system and explain how New York City is exploring solutions for creating a sustainable and equitable food system. The event will include a networking hour, and drinks and organic, plant-based bites from Le Botaniste.
Featured Speakers
Mark Bittman, food journalist, author and former New York Times columnist,
Laurent Francois, CEO of Le Botaniste
Natalie Greaves-Peters, Doctoral Candidate in Behavioral Nutrition at Columbia University’s Teachers College
Rachel Atcheson, Deputy Director, NYC Mayor’s Office of Food Policy
Moderated by Jessica Fanzo, Professor of Climate and an expert in the fields of diet, nutrition and food security